2023 Sauvignon Blanc
Tasting notes
Vibrant and fresh wine with notes of grapefruit, melon and peach fill your glass. On the palate, the fruit is present, well-balanced with a mineral finish and lees-driven finish. The partial ML and extensive lees work was effective on rounding the palate up which gives the wine a layered and rich structure. This is a wine to drink now, but it can certainly age for a while. Certainly a delicious Washingtonian expression of a "Pouilly-Fumé" Loire style Sauvignon Blanc.
Stainless steel tank primary fermentation at 55 degrees Fahrenheit throughout the whole curve. Partial ML (30%), sur-lie aged in tank for 10 months. Cold and heat stabilized, filtered and bottled.
| Vintage | 2023 |
| Varietal | Sauvignon Blanc |
| Varietal Composition | 100% Sauvignon Blanc |
| Appellation | Yakima Valley |
| Vineyard | Schmidt Vineyard |
| Sugar | Dry |
| Acid | TA 7.5 g/L |
| PH | 3.35 |
| Aging | 10 Months |
| Alcohol | 13.10% |
| Volume | 750 ml |
| Cases Produced | 180 |
| Country of Origin | UNITED STATES |
| State of Origin | Washington |
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